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Corporate Catering
Minimum 15 people(requires 24 hour notice)
Breakfast Catering
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| Egg, bacon or sausage & cheese croissant |
$4.00each |
| Fruit Tray Cantaloupe, Honeydew, Strawberries, Kiwi & Red Grapes |
$3.00pperson |
| Hashbrown casserole |
$2.50pp |
| Mini Asst Quiche |
$1.35each |
| Scrambled Eggs |
$2.25pp |
| Large Assorted muffins/pastries |
$2.00 each |
| Shrimp & Grits |
$2.75pp |
| Regular grits |
$1.50pp |
| Bacon & Sausage - 3 pieces bacon, 2 sausage |
$2.50pp |
| Biscuits |
$1.00 each |
| Coffee (reg. & decaf) (Lavazza Dark roast coffee beans) Cream & Sugars |
$2.25pp |
| O.J (Tropicana Pure Premium No pulp) |
$11 Gallon |
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Lunch Catering
The following items will be cut in half and served on trays with all clear plastic plates and reflections silverware(looks like stainless plastic) and napkins included.
Combo for lunch $12.75
(includes, choice of sandwich, side salad or pasta salad & brownie or cookie)
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Cherokee Glen: Turkey, provolone, tomatoes, red onions, pesto, and balsamic dressing on foccacia Bread
Iberville Drive: Grilled chicken breast, prosciutto, provolone, mushrooms, onions, pesto, balsamic dressing on foccacia bread
East Beach: Sirloin steak or chicken with grilled peppers, onions, white American & bourson cheese on a toasted soft baguette roll
Chicken Salad Croissants: Our homemade chicken salad with white meat chicken,red grapes, walnuts, plain yogurt & celery on croissants
Water’s Edge: Grilled eggplant, zucchini, squash, peppers, mushrooms, Swiss, balsamic dressing on foccacia bread
House Salad: Mixed greens, roma tomatoes, olives, cucumber, carrots, Red onions, feta cheese, served with our balsamic dressing (This is served in a large bowl with tongs.)
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| Tea station ( includes ice,lemons, cups and sugars)Sweet or Unsweet |
$2.00pp |
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| Appetizers |
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| Large baked brie stuffed with a mango chutney, pecans & wrapped in phylo and served with fruit and crackers |
$90
without fruit $60.00 |
| Grilled vegetable and relish platter |
$2.50pp |
| Crab cakes with remoulade or cocktail sauce |
$18.00 doz. (2doz minimum) |
| Boiled shrimp with remoulade or cocktail sauce |
$18.00# 5# minimum |
| Assorted cheese and fruit platter |
$3.50pp |
| Spinach dip with wontons |
$2.50pp |
| Hot Shrimp & Crab Dip with wontons |
$3.25pp |
| Smoked Ahi Tuna Dip with crackers or wontons |
$3.00pp |
| Spicy cold shrimp dip |
$3.00pp |
| Iced down soft drinks 16oz (coke, diet coke, dr. pepper, sprite) |
$2.00 each |
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| Snack Basket |
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| (granola bars, cereal bars, nuts, chips, crackers and mini candy bars) |
$3.00pp |
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| Please add a 10% Service Charge for takeout trays and containers. |
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